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Bihon, a very popular dish in the Philippines that I crave every now and then. It's always present in every party. Claira and I love to eat pancit bihon so I was experimenting on making some. I ate a lot of pancit bihon here but I can't forget the best bihon I had in my hometown. There's a chinese restaurant that makes the most delicious bihon that I've tasted and I'm looking for that taste. After hearing stories of what the chinese restaurants secret is, I took the plunge and tried my own version of pancit bihon. Finally, I got it!
2 comments:
mingaw na pud ko aning pancit ba. ngita ko recipe online. lami-an ra ba nig lomi si BA, basi maganahan pud siya ani. :)
di naka kinahanglan mangita ug recipe sis, naa rana sa likod sa pancit bihon nga package gibutang.
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